Dinner

Choice of

A Brennan’s Tradition, Splashed with Sherry!

Choice of

Pan-seared Salmon with Garlic-herb Butter and Maque Choux, an ode to Creole and Native American flavors by simmering Corn with Seasonal Vegetables

$51

Pan-Seared Diver Scallops, Roasted Sweet Potato Risotto

$68

Choice of

French Bread Custard, Berries, Toasted Pecans, Hard Whiskey Sauce

Price includes following: Fresh Shucked Oysters* • Boiled Jumbo Shrimp • Crab Fingers • Crab Ravigote • Red Snapper Ceviche

Petite Platter $79

Grand Tower $149

Premium Gulf Oysters

1/2 Dozen $18

Dozen $36

East Coast Oysters

1/2 Dozen $20

Dozen $40

Uncle Dick's favorite, add Caviar*

1/2 Dozen $10

Dozen $20

A Brennan’s tradition splashed with Lustau Sherry

$14

Seasonal ingredients

$12

Jazzmen Rice and chef’s blend of Filé

$14

A demitasse of all three soups

$15

Red & Golden Beets, Feta, Mixed Greens, Pickled Onions, Frisee, Grape Tomatoes, Mayhaw Dressing

$16

vegetarian

Field Greens, Grape Tomatoes, Parmesan Cheese, Brioche Croutons with Red Wine & Ripped Herb Vinaigrette

$13

Butter Lettuce, Candied Bacon, Soft Boiled Egg, Bleu Cheese, Creamy Dijon Vinaigrette

$15

Hearts of Romaine, Shrimp Boiled Potatoes and Vegetables, Corn, Lemon Zest, Rémoulade Dressing

$18

gluten free

Cornmeal-Fried Green Tomatoes, Hand-stretched Mozzarella, Roasted Tomatoes, Pickled Vegetables, Cane Syrup Vinaigrette Reduction

$14

vegetarian

NO. 41’S FAVORITE! Corn Flour-Crusted Oysters, Chili-Corn Sauce, Julienned Sweet Potatoes

$18

Gulf Shrimp, Tomato Salsa, Tomatillos, Onions, Creole Peppers, Avocado, Jalapeño, Cajun Corn Chips (Make it Shrimp & Crabmeat, additional $1)

$21

A Savory New Orleans Warm Quiche! Gulf Crabmeat, Pecan Crust, Wild Mushrooms, Creole Meunière

$23

Braised Oxtail, Collard Greens, Pot Liquor, Pickled Watermelon Chow-Chow, Julienned Sweet Potatoes

$14

Flambéed tableside in Cognac with Sun-Dried Tomatoes over Goat Cheese Stone-Ground Texas Grits

$37

gluten free

Jumbo Lump Crab, J&J Shrimp, Crispy Louisiana Oysters, Parmesan Mushroom Rice, Brennan’s Creole Butter

$50

Crowned with Chayote and Petite Herb Salad over melted Leek & Roasted Corn Sauce

$52

gluten free

Hickory Smoked Pork Chop, Warm Creole Potato Salad, Tchoupitoulas Sauc

$34

Best Stop Boudin Stuffed Quail, Bacon Lardon Braised Collard Greens, House Brandy Glaze, Quail Egg

$42

8oz CAB Aged Filet Mignon, Butternut Squash, Broccolini, Cipollini Onion, House-made Worcestershire

$57

Make it Oscar Style and add Jumbo Lump Crab, Asparagus, Béarnaise Sauce $14

Grilled Vegetable Crudité, Aged Balsamic

$38

Citrus & Old Fashioned Demi-Glace, Duck & Beef Creole Dirty Rice, Citrus Salad 55

$55

Pumpkin-Ricotta Filling, Hazelnut-Sage Brown Butter, Petite Salad

$28

$9

gluten free, vegetarian

$10

$8

$12

$10

$11

gluten free